Spinach pie

Ingredients
4                            eggs
400g.                     sunflower oil
400ml.                    milk
400g                       wheat flour
400g                       maize flour
500g                       spinach
100g                       white cheese
1                             powder pastry

                     Take the spinach, wash it and cut it on small pieces. Then, put the spinach into a pot, put water and cook it.When, it starts boiling cook 5 minutes. After that throw the water and let spinach to cool down.
                     Mix the eggs with mixer to get hard foam. Then, cut the cheese into small pieces. Next, put all the ingredients in the foamed eggs and mix it with spoon. Pour into prepared baking dish and bake it on 180C degrees